![]() ![]() You will also find that for the quality of product that we produce, that our prices are extremely competitive and reasonable. We hope you come meet us in person, so you can see and taste for yourself. We have been told that our beef and chicken is the best on the planet by people that travel the globe. (We have had other vendors pretend to be us.) If it does not CLEARLY say Law Ranch Cattle Company, it is not us. If you come look for us at a farmer's market, be sure you find the REAL us. We are excited to have an opportunity to stock new stores and restaurants in the near future, as well as continue to sell direct at our farmer's markets. ![]() We have carefully refined grass management for the Gulf Coast so that we minimize the need for processing the grass or hay, while still having clean, healthy, thick grass available to our roaming cattle.Ĭheck out the Find Us! page to see the best places to buy our meats. One Quarter Beef: weight range: 130-190 lbs. We dry age the entire side for 14-21 days which makes a big, big difference. Grass fed beef improves the quality of meat, and makes the beef richer in omega-3 fats. We never ever give our cattle antibiotics or added hormones. If you purchased him as a feeder, ask the farmer how old the calf is or you’ll need to give it your best guess. If you are finishing your steer on grass alone, it will take around 26-28 months, to go from baby calf to butchering size and condition (fat covering). Our family has been proud to run cattle for generations, and we hope to be able to pass on the tradition to our children. Grass fed and finished steer will take 26-28 months. Please feel free to explore our website and ask us lots of questions. ![]() We are excited to get to serve Texas as a respected source of clean, healthy, quality grass-fed, pasture finished beef. ![]()
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